But no, not with German food………… until today.
The relaunch of Eurodeli in Damansara Kim churned my stomach in preparation for a wholesome meal of German goodness. Did a lil research on German food and found that its most common and staple form of meat is pork and beef.
Ready, set… snip snip!
It’s this really cosy eatery set in very rustic interior. Ample space for many tables yet doesn’t make the place too crowded. It’s decorated with huge canvas oil paintings hung on the walls, which are all for sale!
Those are all just appetizers, mind you. When the buffet began, peeps jostled to the table pronto! More vicious than a wildebeest rampage? haha.. prolly not, but it was really high-strung… you betcha.
Eurodeli had to refill their stock of food so many times. Guess that already proves how good the food tastes. I’m actually wowed at how incredible people’s appetite can be.
Look, it’s German food we’re talking about. Solid meat in all varieties spelling a mean feat of carbs. More filling than anything, if I were to say so myself.
What really made us all exalt the Gods of Gastronomy on that day were these fine slices of meat. I haven’t had this much solid meat in a long long time.
Bow down to the glory of Roast Pork Knuckles, Kassler Ham, Roast Pork Belly with Skin, Farmer Sausage, Emmenthaler Sausage and my all-time fave, the Freshly Baked Meat Loaf.
See that glistening meatloaf right on top?
Griping it with your bare fingers, you testify that it is moist and juicy.
With every bite of a sausage, its rich and creamy juices squirt right out.
Munching and tasting its tender flesh in between your teeth,
you’ll feel like you’ve achieved the Nirvana of gastronomic orgasm”
Being typical German-oriented, there was so much beer going around for everyone in the house too. The Communications & Marketing Manager, Boon, kept offering us more and more beer. *burp*
Our bellies were more than satiated and our pants were almost bursting at its seams.
(So what if I’m wearing a skirt, it’s still bursting anyway!)
I reckon more beer could eventually make us barf out everything!
Now, let’s not waste good food shall we?
The whole lot of us, Floggers!
CK, myself, Andrew, Chris, Ken and Sidney
Here’s a ravenous picture to prove my point
Chomping it all down
That’s only like a quarter of that huge sausage.
*gulp*
For all my sweet-toothed & chocolate addicted readers,
this is for youuuu
I feel like those biker gurls going on biker roadtrips already
Where are my leather jackets and biker gloves?